Instructions

• Step 1 :

  In a pan, heat 1 tablespoon of ghee. Add 1 cup of chopped dried figs and cook on medium heat for 2-3 minutes until soft.

• Step 2 :

  Add 2 tablespoons of Slurrp Farm Date Powder to the figs. Continue cooking until the Date Powder dissolves and turns brown, around 2-3 minutes.

• Step 3 :

  Stir in ¼ cup of chopped dry fruits (such as almonds, cashews, and pistachios) into the mixture. Mix well to combine.

• Step 4 :

  Remove the mixture from heat and allow it to cool slightly. While the mixture is still warm, shape it into a log.
  Once the log has cooled completely, slice into pieces. Serve.