Thai Curry Noodles

Prep time: 15 mins
Cook time: 20 mins
Easy
Serves 2-3

Ingredients

Slurrp Farm's Millet Noodles1 packet

Water(as required)

Oil2 tbsp

Chopped Garlic2 tbsp

Chopped Garlic1 tbsp

Yellow Bell Pepper2 tbsp

Red Bell Pepper2 tbsp

Babycorn2 tbsp

Broccoli2 tbsp

Paneer Cubes2 tbsp

Salte(to taste)

Green Thai Curry Paste1 1/2 tbsp

Coconut Milk1 1/2 cups

  • Bestseller
  • Ready-to-cook

Foxtail Millet Noodles

192 g
pack of 3
    Select Pack Size
  • pack of 1192
    ₹ 129
  • pack of 3192
    10% OFF ₹ 348 ₹ 387
₹ 348 ₹ 387
  • Bestseller
  • Ready-to-cook

Little Millet Noodles

576 g
pack of 3
    Select Pack Size
  • pack of 1192
    ₹ 129
  • pack of 3576
    10% OFF ₹ 348 ₹ 387
₹ 348 ₹ 387
  • Bestseller
  • Ready-to-cook

Foxtail Millet and Little Millet Noodles Combo

384 g
No Maida Millet Noodles | No MSG | Not Fried | Healthy Wholesome Meal
₹ 245
₹ 245
₹ 258
Method

Method

Step 1

Add water as required.

Step 2

Add Slurrp Farm Millet Noodles and salt.

Step 3

Let it boil.

Step 4

Strain and keep aside.

Step 5

In a wok, add oil, chopped garlic, yellow bell peppers, red bell peppers, babycorn, broccoli and paneer cubes.

Step 6

Sauté and cook well.

Step 7

Add green Thai curry paste and sauté.

Step 8

Add coconut milk and let it cook

To assemble

Step 1

In a bowl, add boiled noodles

Step 2

Pour Prepared Thai Curry on top

Step 3

Garnish with coriander

Step 4

Serve immediately!

Mom Tip: Add plenty of fresh veggies, including a few your child may not have tried yet. Dishes like this are perfect for introducing children to new tastes and encouraging them to try new things!