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Fusilli Pasta

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Regular price
₹ 299
Sale price
₹ 299
Regular price
₹ 299
  • Multigrain pasta made with brown rice and corn which are a great source of dietary fibre, B-vitamins, and essential fatty acids
  • Zero maida/wheat, no trans fats, preservatives or artificial colours and flavours
  • 100% Vegan & Gluten-free
  • Low fat with less than 2g per 100g of serving
  • Cooks in 7-8 mins
  • 100% vegetarian
  • Best before 18 months from the date of packaging

Made by Two Mothers

Nandita loves pasta, and I wanted something I could give her more than twice a week. A gluten-free, multigrain, nutrient-dense pasta is a dream come true!

~ Meghana Narayan, Co-founder

Our Pasta

  • No maida (refined flour) or wheat. Made with multi-grains (brown rice, white rice & corn)
  • Gluten-free & Vegan
  • Zero Trans Fats & Zero added sugars
  • High in dietary fibre (5.3 mg)

Regular Pasta

  • Made with Maida & Wheat
  • Not gluten free & contains milk solids
  • Contains trans fats & added sugars
  • Dietary Fibre (3-4.5mg)

Multigrain blend (86%) (corn, brown rice, white rice0, tapioca starch (13%), guar gum

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