• Ready-to-cook

Little Millet Vermicelli

Regular price
129
Sale price
129
Regular price
  • Baked, not fried
  • Zero maida, preservatives, artificial colours or flavours, trans fat or cholesterol
  • 100% Vegetarian
  • Use in anything - kheer, payasam, vermicelli (semiya) upma, pulav, etc.
  • Cooks in 6-8 minutes
Awesomeness Inside:
  • Little Millet - rich source of phosphorus

Made by Two Mothers

My first child was a fussy eater.

I was always looking for a ways to make breakfasts maida free.

~ Shauravi Malik, Co-founder

Our Vermicelli

  • Wholegrain little millet
  • Baked
  • Rich source of phosphorus and selenium
  • Zero additives

Regular Vermicelli

  • Maida
  • Fried
  • Micronutrient deficient
  • Preservatives

When can I introduce this to my little one?

This can be safely given to children above the age of 2.

Why is little millet vermicelli a good choice?

Millets are naturally gluten-free grains rich in proteins, fibre, with a lower Glycemic Index than other grains. They're low in fat and rich in calcium, iron, potassium, and other nutrients. Little millet is a particularly good source of phosphorus and selenium.

Little millet flour, wholewheat flour

Customer Reviews

Based on 6 reviews
67%
(4)
33%
(2)
0%
(0)
0%
(0)
0%
(0)
C
Chandrakant Potdukhe
Great

Good, and healthy

C
Chetna Singh

Little Millet Vermicelli

D
Dhivya Gopinath

Little Millet Vermicelli

N
Neethu Jeevan
Just Yum

A healthier option which does not compromise on taste...

A
Alwar Chithra Renganathan

Loved it and guilt free

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