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- Weight: 250 g
- Shelf life: 12 months
- 100% vegetarian product
- Storage requirements: Keep it in a cool, dry place. Once it’s opened, it must be kept in an airtight container and used within one month.
- How to make:
Boil drinking water for 5 minutes to ensure it is disinfected. Add ½ cup water or milk to a pan. Add 3 level scoops of water. Stir and cook for 2 mins. Feed immediately.