Ingredients:

• Sathu Maavu mix: 3 tbsp
• Water: 1/2 cup

Method:

1. In a bowl, mix 3 tbsp of Sathu Maavu mix with 1/2 cup of water. Stir well to combine.
2. Transfer the mixture to a pan and heat over medium flame.
3. Cook for 3-4 minutes, stirring occasionally, until the mixture thickens.
4. Serve hot. Optionally, add chopped boiled vegetables for extra flavour and nutrition.